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Sunday, July 8, 2012

Birthday White Wine Sangria

White Wine Sangria

INGREDIENTS

  • 2 peaches
  • 1 green apple
  • 2 liters of white wine (i.e. Sauvignon Blanc, Pinot Grigio)
  • 1 bottle dry champagne
  • 1 cup peach liquor
  • juice of 1 lime
  • juice of 1/2 lemon


DIRECTIONS
  1. In a large pitcher, add the white wine and peach liquor.
  2. Slice the peaches and apple; then add to the pitcher.  Add the lemon and lime juices.
  3. Stir with a long wooden spoon, seal, and keep in the refrigerator for 24 hours.
  4. Right before serving, add the bottle of champagne to the pitcher. Stir with wooden spoon. Serve over ice.





-Alyssa


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